It's Fig Season
Discover the amazing versatility of our estate grown Figs with a delicious selection of seasonal Preserves, Apéritifs & Dishes
Black Genoa & white Adriatic Figs
Fig Jam, Fig Chutney, Figcello
Taste our house made Fig Jam on sourdough toast for breaky, discover the magic of Spiced Fig Chutney with your Cheese & Charcuterie, and treat yourself to our limited edition Figcello Spritz garnished with fresh rosemary.
OPEN FOR BREAKFAST FRI - SUN
New Breakfast Menu
Our new breakfast menu is here!
Think smashed avo, eggs your way, toasted croissants, fruit toast, honey toasted granola and more. Available Friday to Sunday 9.00am - 11.30am
BOOKINGS OPEN FOR 2026
Functions
Celebrate the new year with good food, great wine and vineyard views. Perfect for team events, long lunches and relaxed gatherings
Discover Edgecombe's wines, nutured from vineyards encircling our estate. Reflecting our sun drenched region, our selection boasts zesty, fruit-forward whites, velvety reds, and our signature fortifieds. Kick back with your favourite pour, or visit our cellar door for a tasting experience.
Experience the bounty of our rich earth and warm climate as we showcase the finest seasonal produce. Taste our own estate-grown delights, from luscious table grapes to crisp asparagus. Discover what's ripe and ready for picking this season.
Gather your loved ones for a rustic & relaxed long-table lunch beneath the vines draping our alfresco dining area. Our welcoming, family-friendly venue allows you to unwind and relish every moment.